Feel free to drink up our Skinny Bloody Mary without any guilt. We have put a healthy twist on an old classic and for only 156 calories a serving — feel free to ask for seconds! Make sure to give this cocktail a try and share!

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Skinny Bloody Mary

Prep Time: 5 minutes

Cook Time: 5 minutes

Total Time: 10 minutes

Yield: 2

Prep time: 8 minutes

Cook time: none

Yield: 2 servings

Serving size: 1½ cups

Ingredients

  • 24 oz reduced-sodium V8®
  • 1 Tbsp Worcestershire sauce
  • 1½ Tbsp lemon juice
  • ½ Tbsp Old Bay® seasoning
  • 2 tsp hot sauce
  • 1 tsp ground mustard
  • ½ tsp celery seed
  • ½ tsp black pepper
  • ¼ tsp sea salt
  • 3 oz Keel® Vodka
  • ice cubes
  • 2 celery sticks
  • 2 lemon slices
  • Optional*:
  • 2 tsp horseradish
  • 4 slice turkey pepperoni
  • 2 low-fat cheddar cheese cubes
  • *Optional ingredients are not included in nutritional calculations.

Instructions

  1. Shake V8®, Worcestershire sauce, lemon juice, Old Bay®, hot sauce, ground mustard, celery seed, pepper, salt, vodka and (optional) horseradish in a large glass jar with a tight-fitting lid.
  2. Fill two tall glasses with ice and divide the Skinny Bloody Mary between the glasses (a little more than 1½ cups each).
  3. Garnish each with a celery stick, lemon slice and (optional) pepperoni and cheese cubes.

Nutrition Information

Per Serving: (1½ cups)

Calories: 156

Calories from fat: 4

Fat: 1g

Saturated Fat: 0g

Cholesterol: 0mg

Sodium: 1493mg

Carbohydrates: 17g

Fiber: 2g

Sugar 13g

Protein: 1g

Calcium: 7%

Iron: 11%

WWP+: 2

http://www.skinnymom.com/2011/05/24/skinny-bloody-mary/