After seeing pics of stuffed sweet potatoes everywhere on Pinterest, we decided to give it a go and create our own stuffed sweet potato recipe. We started by using a slow cooker, pork tenderloin and some of the sweet potatoes that were hanging out in the Skinny Mom pantry. Before you slather on your favorite Sweet Baby Ray’s flavor, try to buy a brand that has lower sugar content, I used Stubb’s® Original All Natural Bar-B-Q Sauce — it has just 4 grams of sugar and 30 calories per 2 Tbsp! BBQ sauce is a notoriously sugar-filled condiment — it doesn’t get sweet all by itself, trust me. Want to make your own BBQ Sauce? Try our Skinny Barbecue Sauce.
These little potatoes turned out so delicious and surprisingly filling! I can’t believe I let those sit in my pantry for that long.
Enjoy the recipe and let me know if you like the Skinny Barbeque Sauce as well!