Ever been caught eating peanut butter straight out of the jar with only a spoon? Well, for a slightly more sophisticated way to indulge in one of my favorite flavors, you have to try this Peanut Butter Breakfast Pudding! Don't let the ingredients fool you into thinking this is just another peanut butter and oats breakfast. Katie's method of blending the oats whips this into yummy, gooey, deliciousness! This is a pudding you won't want to pass up!
Connection Recipe: Peanut Butter Breakfast Pudding
by Brooke Griffin | November 6, 2013
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