Cold nights call for a hearty soup, and you can’t go wrong with my Skinny Minestrone Soup! This is warm, filling vegetarian dinner that packs in 16g of protein per serving thanks to white beans and kidney beans! There are so many things to love about this dish… how beautiful it looks, how many good nutrients are mixed in, and my favorite, how easy it is to freeze! This soup is so easy to reheat for a lunch at work or home!
I love topping this soup with freshly shaved Parmesan, some ground black pepper and a warm, whole wheat or grain baguette slice. If this doesn’t scream fall comfort food (made skinny), I don’t know what does!