This low-calorie, low-fat casserole is the perfect family recipe, and it’s an easy cleanup as well! The Panko breadcrumbs on top give it a kid-friendly feel, while you know the kids are getting all the good stuff from the veggies below the breadcrumbs. This casserole can serve as a main course, or you can serve it as a side at a big family meal.
Pro tip: You can sub frozen green beans for fresh ones to save some time.
We want to make sure our recipes are juuust right before we share them with our readers, so we have reworked an older version of this recipe into a new and improved creation! This recipe is skinnier, tastier and better than ever thanks to a tiny bit of tweaking, and we know you’ll love it.