Broccoli Salad

Broccoli Salad

Broccoli Salad

Broccoli Salad

Skinny Broccoli Salad

Prep time: 10 minutes

Cook time: none

Yield: 12 servings

Serving size: 1 cup


  • 2 heads fresh broccoli, chopped
  • 1 head fresh cauliflower, chopped
  • 1 red bell pepper, diced
  • 1 green bell pepper, diced
  • ½ small red onion, diced
  • ¾ cup reduced salt green olives
  • 1 pint grape tomatoes, sliced lengthwise
  • 1 cup Sargento® Reduced Fat Sharp Cheddar Shredded Cheese
  • 1 cup Bolthouse Farms® Classic Ranch Yogurt Dressing


  1. In an extra large bowl, add all of the ingredients and gently toss.
  2. Refrigerate until serving.

Nutrition Information

Per Serving: (1 cup)

Calories: 105

Calories from fat: 52

Fat: 5g

Saturated Fat: 1.6g

Cholesterol: 10mg

Sodium: 429mg

Carbohydrates: 8.9g

Fiber: 2.3g

Sugar 4g

Protein: 5g

WWP+: 3